Grass Fed Beef Blade Roast

Wilderness Ranch 100% Grass Fed and Grass Finished Black Angus Beef Blade Roast. A cut of meat taken from the shoulder primal cut of beef. The beef shoulder primal is often referred to the chuck primal cut. The blade roasts are cut from the upper portion of the shoulder and generally contain a higher amount of fat, which provides tenderness and flavor to the meat. Blade roasts are best cooked using a moist heat method, such as braising or stewing, but they can also be oven roasted providing they are not overcooked. Slow cook any of our roasts, add a few potatoes and carrots to the mix and you have a  quick and nutritious meal that you can enjoy when you get home from work! Or use our roasts to make pulled beef season to your liking and have our 100% grass fed beef on your sandwich for lunch at work!
Be sure to watch the video on how we produce this 100% Grass Fed and Grass Finished beef. 

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Customer Reviews

Based on 2 reviews
Rahul Mitra
Excellent meat quality, taste, and service!

My family and I enjoyed the awesome taste of the beef shanks and the minute steaks that we included in our recent order. We haven't as yet tasted everything we ordered as yet, but these two we have. And we were simply amazed at the wonderfully different taste and texture and the goodness of the beef, compared to our regular meats from any other grocery. Thank you! Please maintain this high quality of your meats, as well as the good service and delivery of the orders.

Thanks Rahul for your review! I hope you enjoy the rest of your order as well! We appreciate your support!

Brenda Palmer
Chicken and Beef were wonderful

Love these products, can't compare to grocery store. Would highly recommend.

Thanks for your review Brenda! We appreciate your kind words and your confidence in our meats!