Grass Fed Beef Brisket

Size

Our 100% Grass Fed and Grass Finished Beef Briskets are amazing, they are overflowing with flavor! Note: Cook these cut very low and slow! 

Brisket is a beef cut taken from the breast section of the cow beneath the first five ribs, behind the foreshank. It comprises the pectoral muscles of the cow, which supports much of the animal's weight. Consequently, brisket can be a large cut of meat, between 3 and 8 pounds, and is rich in the connective tissue collagen, which makes the meat tough. A brisket is quite long and is usually divided in half and sold as two different pieces of meat.

Since brisket is a very tough cut, the best methods for cooking are those that cook at lower temperatures for a longer period of time, such as braising and smoking. Brining is also an option, which will turn the piece of brisket into a corned beef; after the meat is cured in a brine, it is slowly simmered until tender.

Our recommendation is to baste with your desired spices and flavors then smoke for the desired amount of time (1-2 hours)  and cook for up to 6 hours! Total prep time approximately 8 hours. This will leave you with some of the most tasty delicious grass fed beef brisket you've ever tasted!

Be sure to watch the video on how we produce this 100% Grass Fed and Grass Finished beef. 


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Customer Reviews

Based on 4 reviews
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M
Mariko
Great!

Very good taste and flavor. Easily cooked in a crockpot, tender and juicy.

Thanks for your review Mariko and for sharing your experience with our beef briskets! We appreciate your support!

M
Monique
Exceptional Quality and Service - A Game Changer for Meat Lovers

I can't rave enough about the taste and quality of the meat from Wilderness Ranch. We've purchased a variety of items, including a half cow and half pig, and we've never been disappointed. The difference in quality and flavour is undeniable, and we'll never go back to store-bought meats again. The sausages, in particular, are the best we've ever had.
I'm so glad we discovered Wilderness Ranch—it's now our go-to for all our meat needs. I also want to highlight their excellent customer service. Mark is a pleasure to work with; he’s always helpful, quick to resolve any issues, and truly goes above and beyond. His genuine care for his customers really shows.

Thank you so much for your kind words Monique and support of our family ranch! We are absolutely humbled by the overwhelming support we feel from our customers and appreciate each one. One of the guiding principals we live by is 'treat others the way you would like to be treated' I guess maybe that is the trusting, niave, back country bumpkin farmer coming out in me, however we truly believe this, and we feel blessed by support like this from you Monique! Thanks so much!

P
Patrick

Delightful

A
Andre Persaud
Delish

We grilled our skirt steak today and the quality is far bar none!!!! Amazing quality and cannot wait to order again!!!

Thanks for the review Andre n Patricia!